Luc D'Haese

While South Africa is food secure at a national level this is not the case for many households.

Although South Africa is food secure on a country level, large numbers of households within the country remain food insecure.

A book is being developed which takes into account multiple objectives of providing enough food at household and individual level, an acceptable monetary income and sustainable production under the constraints of limited access to resources (land, credit, water, technology, information, level of education and more), dependency on remittances and social security programs, and limited access to markets.